These are a quick and easy snack to make. Great for a potluck or just to nosh on around the house. It is also perfect if you have a bag of slightly stale pretzels--the baking "freshens" them up. You can also easily halve the recipe for portion control. :)
1 (16 oz) bag pretzel twists
1/2 cup oil
1/2 cup white sugar
2 tsp cinnamon
Preheat oven to 300'F. Pour pretzels into a 9 x 13" pan.
Mix the oil, sugar and cinnamon together in a small bowl. Pour over the pretzels and stir to coat.
Bake 30 minutes, stirring twice during baking time.
Cool and eat!
1 comment:
Mmmmm....must try!
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